Cooking Cultures updates!


All the Cooking Cultures partners are currently working on the fine-tuning of our project’s educational material, both for #educators and #migrants#refugees who are already working or wish to find a job in the #culinary sector.

3 modules for tutors, covering the following themes:

  • Diversity in culinary sector
  • Intercultural values and competences
  • Soft skills for educators and trainers

5 modules for migrants focusing on the following:

  • Introduction to soft and intercultural skills for employees
  • Developing soft and intercultural skills
  • Sector recognition and employment integration
  • Sustainable Food System
  • Management and organization

Plus (+)

3 modules for making your first steps in the Turkish, Greek and German Language!

Stay tuned for our next steps!
Learn more:

Τελευταία τροποποίηση στις Δευτέρα, 26 Ιουλίου 2021 12:18